The Coffee Extract from Nielsen-Massey (60 ml glass bottle) - All-Time Bestsellers at American Heritage

Coffee Extract from Nielsen-Massey (60 ml glass bottle)

The family-owned company Nielsen Massey was founded in Sterling, Illinois, in 1907. Since the mid-1910s, the company has specialized in the production of natural, pure vanilla products and food flavors. In 2005, new flavors were introduced to the classic vanilla extracts in the range, including almond, chocolate, coffee, orange and peppermint. In 2006, Nielsen-Massey was the first US company to be certified for gluten-free food products and since 2013 it has also been the first company in the world to produce organic fair trade bourbon vanilla extract from Madagascar. For over 100 years now, the family-run company has been producing natural vanilla extracts and food flavors of the highest quality, which makes the products popular around the world.

The careful distillation of a first-class blend of Italian and Brazilian coffee beans gives Nielsen Massey's Pure Coffee Extract its fresh and rich aroma. The full-bodied taste contains strong notes of chocolate and nuances of vanilla. Unlike coffee beans or ground coffee, which quickly lose their flavor, the highly concentrated coffee extract has a long shelf life and gives baked goods and dishes from the entire culinary spectrum a special touch. It is also popular with professional chefs for refining sauces and salsas.