The All Butter Scottish Shortbread by Easton Reed (175 g) - Christmas bestseller
Regular price
7,95 €
(45,43 €
/
kg)
Tax included.
Shipping calculated at checkout.
Wheat flour, butter (30%) (milk), sugar, corn starch, demerara sugar, table salt
Wheat flour, butter (30%) (milk), sugar, corn starch, demerara sugar, table salt
Average nutritional values (per 100 g)
| Energy | 2015 kJ / 482 kcal |
|---|---|
| Fat | 25 g |
| of which saturates | 16 g |
| Carbohydrates | 60 g |
| of which sugars | 24 g |
| Protein | 4.0 g |
| Salt | 0.81 g |
Average nutritional values (per 100 g)
| Energy | 2015 kJ / 482 kcal |
|---|---|
| Fat | 25 g |
| of which saturates | 16 g |
| Carbohydrates | 60 g |
| of which sugars | 24 g |
| Protein | 4.0 g |
| Salt | 0.81 g |
| Sales description | Scottish butter cookies |
|---|---|
| Instructions | Store in a sealed container in a cool, dry place after opening. |
| Food business operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 175 grams |
| SKU | 100225 |
| Barcode | 4260495112114 |
| Sales description | Scottish butter cookies |
|---|---|
| Instructions | Store in a sealed container in a cool, dry place after opening. |
| Food business operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 175 grams |
| SKU | 100225 |
| Barcode | 4260495112114 |
All Butter Scottish Shortbread by Easton Reed (175 g)
Regular price
7,95 €
(45,43 €
/
kg)
Tax included.
Shipping calculated at checkout.
Wheat flour, butter (30%) (milk), sugar, corn starch, demerara sugar, table salt
Wheat flour, butter (30%) (milk), sugar, corn starch, demerara sugar, table salt
Average nutritional values (per 100 g)
| Energy | 2015 kJ / 482 kcal |
|---|---|
| Fat | 25 g |
| of which saturates | 16 g |
| Carbohydrates | 60 g |
| of which sugars | 24 g |
| Protein | 4.0 g |
| Salt | 0.81 g |
Average nutritional values (per 100 g)
| Energy | 2015 kJ / 482 kcal |
|---|---|
| Fat | 25 g |
| of which saturates | 16 g |
| Carbohydrates | 60 g |
| of which sugars | 24 g |
| Protein | 4.0 g |
| Salt | 0.81 g |
| Sales description | Scottish butter cookies |
|---|---|
| Instructions | Store in a sealed container in a cool, dry place after opening. |
| Food business operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 175 grams |
| SKU | 100225 |
| Barcode | 4260495112114 |
| Sales description | Scottish butter cookies |
|---|---|
| Instructions | Store in a sealed container in a cool, dry place after opening. |
| Food business operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 175 grams |
| SKU | 100225 |
| Barcode | 4260495112114 |
Easton Reed All Butter Scottish Shortbread (175 g)
A Scottish classic for coffee, brunch, and desserts
Shortbread originates from Scotland—and is just as popular in the rest of the world. In American cookie culture, it is a favorite for many occasions. Easton Reed's All Butter Shortbread is golden yellow, buttery, and delicately crumbly. With 30% butter and fine Demerara sugar, it has a pleasant, full flavor without being too sweet.
For Easton Reed, the shortbread is baked in small batches by a family-run business in the north of Scotland. We visited the bakery in person and met the people behind the biscuits. It is precisely this combination of artisanal expertise, personal history, and truly great taste that we wanted to bring home.
All Butter Shortbread is just as good with your first coffee in the morning as it is for an afternoon coffee break. At brunch, it complements chocolate chip cookies, brownies, fresh berries, and fruit with a refined classic. Coarsely crumbled, it adds a buttery crunch to vanilla ice cream or a sundae. And for those who want to discover the Scottish way, serve it with lemon curd or clotted cream, ideally at tea time.
The elegant Easton Reed packaging also makes a popular gift—for hosts, coffee fans, and anyone who enjoys classic butter biscuits.
What makes this All Butter Shortbread special:
- with 30% butter and Demerara sugar
- delicately crumbly and pleasantly buttery
- baked in small batches in Scotland
- versatile for coffee, brunch, ice cream, and desserts
- 175 g contents
Easton Reed All Butter Scottish Shortbread (175 g)
A Scottish classic for coffee, brunch, and desserts
Shortbread originates from Scotland—and is just as popular in the rest of the world. In American cookie culture, it is a favorite for many occasions. Easton Reed's All Butter Shortbread is golden yellow, buttery, and delicately crumbly. With 30% butter and fine Demerara sugar, it has a pleasant, full flavor without being too sweet.
For Easton Reed, the shortbread is baked in small batches by a family-run business in the north of Scotland. We visited the bakery in person and met the people behind the biscuits. It is precisely this combination of artisanal expertise, personal history, and truly great taste that we wanted to bring home.
All Butter Shortbread is just as good with your first coffee in the morning as it is for an afternoon coffee break. At brunch, it complements chocolate chip cookies, brownies, fresh berries, and fruit with a refined classic. Coarsely crumbled, it adds a buttery crunch to vanilla ice cream or a sundae. And for those who want to discover the Scottish way, serve it with lemon curd or clotted cream, ideally at tea time.
The elegant Easton Reed packaging also makes a popular gift—for hosts, coffee fans, and anyone who enjoys classic butter biscuits.
What makes this All Butter Shortbread special:
- with 30% butter and Demerara sugar
- delicately crumbly and pleasantly buttery
- baked in small batches in Scotland
- versatile for coffee, brunch, ice cream, and desserts
- 175 g contents
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