Tortilla Chips-Creamy Jalapeno from Blanco Niño
White corn (89%), rice flour, table salt, sunflower oil, spices (jalapeño pepper 1%, cayenne pepper, black pepper), onion powder, acidifying agent (acidifying agent: citric acid, acidifying agent: lactic acid), garlic powder, dried parsley, yeast extract, flavoring
White corn (89%), rice flour, table salt, sunflower oil, spices (jalapeño pepper 1%, cayenne pepper, black pepper), onion powder, acidifying agent (acidifying agent: citric acid, acidifying agent: lactic acid), garlic powder, dried parsley, yeast extract, flavoring
Average Nutritional Values (per 100 g)
calorific value | 2045 kJ / 487 kcal |
---|---|
Fat | 18 g |
of which Saturates | 2,1 g |
carbohydrates | 72 g |
of which sugar | 1,2 g |
protein | 6,4 g |
Salt | 1,1 g |
Average Nutritional Values (per 100 g)
calorific value | 2045 kJ / 487 kcal |
---|---|
Fat | 18 g |
of which Saturates | 2,1 g |
carbohydrates | 72 g |
of which sugar | 1,2 g |
protein | 6,4 g |
Salt | 1,1 g |
Hints | Store in a cool, dry place away from bright light. |
---|---|
food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
Contents | 170 Grams |
Barcode | 5391528040483 |
Hints | Store in a cool, dry place away from bright light. |
---|---|
food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
Contents | 170 Grams |
Barcode | 5391528040483 |
Tortilla Chips-Creamy Jalapeno from Blanco Niño
White corn (89%), rice flour, table salt, sunflower oil, spices (jalapeño pepper 1%, cayenne pepper, black pepper), onion powder, acidifying agent (acidifying agent: citric acid, acidifying agent: lactic acid), garlic powder, dried parsley, yeast extract, flavoring
White corn (89%), rice flour, table salt, sunflower oil, spices (jalapeño pepper 1%, cayenne pepper, black pepper), onion powder, acidifying agent (acidifying agent: citric acid, acidifying agent: lactic acid), garlic powder, dried parsley, yeast extract, flavoring
Average Nutritional Values (per 100 g)
calorific value | 2045 kJ / 487 kcal |
---|---|
Fat | 18 g |
of which Saturates | 2,1 g |
carbohydrates | 72 g |
of which sugar | 1,2 g |
protein | 6,4 g |
Salt | 1,1 g |
Average Nutritional Values (per 100 g)
calorific value | 2045 kJ / 487 kcal |
---|---|
Fat | 18 g |
of which Saturates | 2,1 g |
carbohydrates | 72 g |
of which sugar | 1,2 g |
protein | 6,4 g |
Salt | 1,1 g |
Hints | Store in a cool, dry place away from bright light. |
---|---|
food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
Contents | 170 Grams |
Barcode | 5391528040483 |
Hints | Store in a cool, dry place away from bright light. |
---|---|
food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
Contents | 170 Grams |
Barcode | 5391528040483 |
Creamy Jalapeño - Creamy enjoyment meets Mexican spice
Blanco Niño - a name that has stood for innovation in European tortilla production since 2015. From Ireland, Blanco Niño started a mission to create the perfect tortilla. Today they produce tortilla chips that meet the highest standards of American and Mexican cuisine and bridge the gap between tradition and modern enjoyment.
The perfect balance
The Creamy Jalapeño Tortilla Chips combine the best of two worlds: the velvety creaminess that you know from American snacks with the characteristic spiciness of Mexican jalapeño chilis. This balanced combination creates a taste experience that will surprise you again and again - intense, but never overwhelming.
The Art of Manufacturing
Like all Blanco Niño chips, the Creamy Jalapeño variant is made using the traditional nixtamalization process. This Aztec process, in which the corn is soaked in lime solution, forms the basis for the authentic taste. The creamy jalapeño note is applied using a special process that perfectly seals the seasoning in the chip.
Versatile use in the modern kitchen
Creamy, spicy flavors are particularly popular in American snack culture. The delicious Creamy Jalapeño Chips are perfect for:
- As an accompaniment to Cool Ranch Dips
- With creamy avocado-lime dip
- Zu Mexican Street Corn Salad
- As a base for Jalapeño Popper Nachos
- At sporting events with sour cream dip
- Southwestern-Style Layered Dips
- With creamy spinach-artichoke dip
- As a spicy addition to burger buffets
- With classic American queso
Award-winning innovation
The unique combination of creaminess and spiciness also convinced the jury of the Great Taste Awards. The judges particularly praised the successful balance and innovative flavor. What was previously only available in selected restaurants can now also be enjoyed at home.
quality and sustainability
The jalapeños come from selected farmers who rely on sustainable cultivation methods. Each chip stands for:
- Carefully selected ingredients
- Traditional production methods
- Controlled quality
- Sustainable Production
- Fair partnerships
In addition, the delicious chips are:
- 100% vegan
- Gluten-free
- Without artificial flavor enhancers
- Perfectly balanced in taste and spiciness
The perfect moment
Imagine: A sociable evening with friends, perhaps a games night or a big sporting event. The Creamy Jalapeño Chips are waiting to be discovered. The first bite surprises with its velvety note, followed by the pleasant warmth of the jalapeños. The crunchy texture makes each chip the perfect snack - whether plain or with a dip.
Tip for connoisseurs: Try our Creamy Jalapeño Chips chopped up as a spicy addition to Mac and Cheese or as a topping for your Mexican salads!
Creamy Jalapeño - Creamy enjoyment meets Mexican spice
Blanco Niño - a name that has stood for innovation in European tortilla production since 2015. From Ireland, Blanco Niño started a mission to create the perfect tortilla. Today they produce tortilla chips that meet the highest standards of American and Mexican cuisine and bridge the gap between tradition and modern enjoyment.
The perfect balance
The Creamy Jalapeño Tortilla Chips combine the best of two worlds: the velvety creaminess that you know from American snacks with the characteristic spiciness of Mexican jalapeño chilis. This balanced combination creates a taste experience that will surprise you again and again - intense, but never overwhelming.
The Art of Manufacturing
Like all Blanco Niño chips, the Creamy Jalapeño variant is made using the traditional nixtamalization process. This Aztec process, in which the corn is soaked in lime solution, forms the basis for the authentic taste. The creamy jalapeño note is applied using a special process that perfectly seals the seasoning in the chip.
Versatile use in the modern kitchen
Creamy, spicy flavors are particularly popular in American snack culture. The delicious Creamy Jalapeño Chips are perfect for:
- As an accompaniment to Cool Ranch Dips
- With creamy avocado-lime dip
- Zu Mexican Street Corn Salad
- As a base for Jalapeño Popper Nachos
- At sporting events with sour cream dip
- Southwestern-Style Layered Dips
- With creamy spinach-artichoke dip
- As a spicy addition to burger buffets
- With classic American queso
Award-winning innovation
The unique combination of creaminess and spiciness also convinced the jury of the Great Taste Awards. The judges particularly praised the successful balance and innovative flavor. What was previously only available in selected restaurants can now also be enjoyed at home.
quality and sustainability
The jalapeños come from selected farmers who rely on sustainable cultivation methods. Each chip stands for:
- Carefully selected ingredients
- Traditional production methods
- Controlled quality
- Sustainable Production
- Fair partnerships
In addition, the delicious chips are:
- 100% vegan
- Gluten-free
- Without artificial flavor enhancers
- Perfectly balanced in taste and spiciness
The perfect moment
Imagine: A sociable evening with friends, perhaps a games night or a big sporting event. The Creamy Jalapeño Chips are waiting to be discovered. The first bite surprises with its velvety note, followed by the pleasant warmth of the jalapeños. The crunchy texture makes each chip the perfect snack - whether plain or with a dip.
Tip for connoisseurs: Try our Creamy Jalapeño Chips chopped up as a spicy addition to Mac and Cheese or as a topping for your Mexican salads!
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