Tortilla Chips-Chilli & Lime from Blanco Nino

Chilli & Lime - A fresh breeze of Mexican tradition

Blanco Niño - this name has stood for a revolution in European tortilla production since 2015. What began in a small Irish production facility as a search for the perfect tortilla has developed into a success story: the production of the most authentic tortilla chips in Europe that meet the high standards of American and Mexican cuisine.

The story behind the taste The story of Chilli & Lime Tortilla Chips begins in the heart of Puebla, a city known for its rich culinary heritage. Here, in the fertile fields of farmer Jorge, the special ancho chilis grow. Harvested as fresh poblano chilis and dried under the Mexican sun, they develop their characteristically intense aroma. The combination with fresh lime creates a flavor composition that transports you straight to the streets of Mexico.

The Art of Preparation

The difference is in the details - and the traditional nixtamalization process. This ancient Aztec method of soaking the corn in a lime solution not only enhances the flavor, but also makes the nutrients more available. Each chip is made from freshly ground corn - a laborious process that you can taste in every bite.

Versatile applications

Tortilla chips have become indispensable in American snack culture. The chilli & lime variant is particularly suitable for:

• As a refreshing accompaniment to grilled fish or seafood
• With classic Pico de Gallo
• With fruity mango salsa
• As a base for citrus-marinated ceviche
• At garden parties with light avocado dip
• As an aperitif with marinated olives
• As an accompaniment to Mexican soups
• With creamy Queso Fresco
• To your homemade guacamole

Quality that stands out

It is not for nothing that the Blanco Nino Tortilla Chips have been awarded 7 Great Taste Awards. The judges are delighted with the perfect balance between corn, chili and lime. What was previously reserved for the leading Mexican restaurants in Europe can now also be enjoyed at home.

Sustainable Production

Blanco Niño's close collaboration with local farmers in Mexico not only guarantees the best quality, but also supports traditional farming methods. The chips are:

• 100% vegan
• Gluten-free
• Without artificial additives
• Rich in natural flavors

The perfect moment

Imagine a warm summer evening: The terrace is set, cool drinks are ready. The Chilli & Lime Chips are waiting to be discovered in a hand-made bowl. The first bite surprises with intense freshness - the acidity of the lime meets the warm spiciness of the ancho chilis, underlined by the authentic corn aroma. The crunchy texture makes each chip the perfect carrier for your favorite dips.

Tip for connoisseurs: Crumble the chips over a fresh summer salad or use them as a spicy breading for chicken - there are no limits to your creativity!