Chocolate Extract from Nielsen-Massey (60 ml glass bottle)
Gourmet chocolate extract for baking and cooking. Adds a full-bodied chocolate flavor to desserts, cakes, cookies, icings, hot drinks and much more without being overpoweringly sweet.
Water, alcohol (30%), cocoa extract
Water, alcohol (30%), cocoa extract
| food company | Nielsen-Massey, Apolloweg 8, NL 8938 AJ Leeuwarden |
|---|---|
| Contents | 60 Milliliter |
| Barcode | 025638840026 |
| food company | Nielsen-Massey, Apolloweg 8, NL 8938 AJ Leeuwarden |
|---|---|
| Contents | 60 Milliliter |
| Barcode | 025638840026 |
Chocolate Extract from Nielsen-Massey (60 ml glass bottle)
Water, alcohol (30%), cocoa extract
Water, alcohol (30%), cocoa extract
| food company | Nielsen-Massey, Apolloweg 8, NL 8938 AJ Leeuwarden |
|---|---|
| Contents | 60 Milliliter |
| Barcode | 025638840026 |
| food company | Nielsen-Massey, Apolloweg 8, NL 8938 AJ Leeuwarden |
|---|---|
| Contents | 60 Milliliter |
| Barcode | 025638840026 |
Chocolate Extract from Nielsen-Massey (60 ml glass bottle)
Nielsen-Massey's food flavors enjoy an excellent reputation among amateur and professional bakers and chefs worldwide, as they are of exceptionally high quality and have the best taste. Founded in Sterling, Illinois in 1907, the family-owned company specializes in the production of natural, pure vanilla extracts and food flavors. Nielsen-Massey was the first US company to be certified for gluten-free food production and the first manufacturer in the world to offer organic fair trade bourbon vanilla extract from Madagascar. The range of flavors includes vanilla, orange, peppermint, coffee, chocolate and almond.
Nielsen-Massey extracts are now a staple in many American delicatessens. The chocolate extract is particularly popular, as it has a rich, full-bodied aroma of strong chocolate, but is not too sweet. With a touch of this aromatic extract, you can add a delicious chocolate note to cakes, cookies, icings, desserts and hot drinks such as tea in no time at all. The extract is stored in alcohol for better shelf life.
Chocolate Extract from Nielsen-Massey (60 ml glass bottle)
Nielsen-Massey's food flavors enjoy an excellent reputation among amateur and professional bakers and chefs worldwide, as they are of exceptionally high quality and have the best taste. Founded in Sterling, Illinois in 1907, the family-owned company specializes in the production of natural, pure vanilla extracts and food flavors. Nielsen-Massey was the first US company to be certified for gluten-free food production and the first manufacturer in the world to offer organic fair trade bourbon vanilla extract from Madagascar. The range of flavors includes vanilla, orange, peppermint, coffee, chocolate and almond.
Nielsen-Massey extracts are now a staple in many American delicatessens. The chocolate extract is particularly popular, as it has a rich, full-bodied aroma of strong chocolate, but is not too sweet. With a touch of this aromatic extract, you can add a delicious chocolate note to cakes, cookies, icings, desserts and hot drinks such as tea in no time at all. The extract is stored in alcohol for better shelf life.
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