Spicy Pickle Slaw from Stonewall Kitchen

Spicy Pickle Slaw from Stonewall Kitchen

The Spicy Pickle Slaw from Stonewall Kitchen is a spicy pickled vegetable salad that combines finely chopped cucumbers, red peppers, onions and garlic in a delicious vinegar brine. Rounded off with salt, black pepper, sugar, radish, bay leaves and dill, it offers a spicy treat that can be enjoyed in many different ways. Whether as a side dish for grilling and BBQ during the grilling season or at a raclette evening with friends. As an antipasti or as a spicy side dish on burgers, sandwiches or pulled pork - the Pickle Slaw can be enjoyed in many different ways and, just like its role model Coleslaw, is a great companion for all fans of American taste!

Since we at American Heritage place particular emphasis on quality in our range, the “Spicy Pickle Slaw” from Stonewall Kitchen is of course made from the best ingredients. We look forward to accompanying you on this tasty journey.

The family business Stonewall Kitchen originated in a summer house on the east coast of the USA. There, Jim Stott and Jonathan King spent countless hours cooking, writing labels by hand, taking photos and selling products at farmers' markets, fairs and festivals. The business often became a family affair, with nephews and nieces filling jars, grandmother Pearl, at the proud age of 90, covering jar lids with burlap and Jonathan's mother helping out as a salesperson. Stonewall Kitchen is now a renowned American brand that is awarded the Sofi Award year after year. A brand that stands for high-quality delicatessen products and creative flavor combinations and sells its jams, chutneys, jellies, barbecue sauces, cooking oils and mustard in 42 countries.

American Heritage has been sourcing its goods directly from the source in York, Maine since 2006 to allow you to share in the enjoyment of these extraordinary creations and American delicacies.