Kodiak Salmon Rub spice from Urban Accents
Convincing taste: the Kodiak Salmon Rub spice consists of cumin, oregano, chili pepper and other spices.
Cumin, Oregano, Chili Peppers, White Pepper, Sea Salt, Dried Garlic
Cumin, Oregano, Chili Peppers, White Pepper, Sea Salt, Dried Garlic
| food company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
|---|---|
| Contents | 54 Grams |
| Barcode | 635519115190 |
| food company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
|---|---|
| Contents | 54 Grams |
| Barcode | 635519115190 |
Kodiak Salmon Rub spice from Urban Accents
Cumin, Oregano, Chili Peppers, White Pepper, Sea Salt, Dried Garlic
Cumin, Oregano, Chili Peppers, White Pepper, Sea Salt, Dried Garlic
| food company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
|---|---|
| Contents | 54 Grams |
| Barcode | 635519115190 |
| food company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
|---|---|
| Contents | 54 Grams |
| Barcode | 635519115190 |
Kodiak Salmon Rub spice from Urban Accents
The Kodiak Salmon Rub spice from Urban Accents is a coarse-grained mixture of cumin, oregano, chili pepper and other spices. With this delicious rub spice you can give salmon, seafood, roasts and grilled vegetables a unique taste. Marinades can also be spiced up with the sensational spice mixture from Urban Accents.
To season 500 g of salmon, fish or meat, we recommend one tablespoon of the Kodiak Salmon Rub spice. You can further refine the spice mixture with a little honey or a dash of lemon.
The American Heritage recipe tip for the Kodiak Salmon Rub seasoning - Baked salmon fillet strips:
For the delicious salmon dish (one portion) you need 6 asparagus spears, about 125 g salmon fillet, 2-3 tablespoons of Kodiak Salmon Rub seasoning and some olive oil.
First, place the asparagus spears on a generously torn piece of aluminum foil. Drizzle the asparagus with olive oil and add the Kodiak Salmon Rub. Rub the salmon fillet with about a tablespoon of the spices. Then drizzle the salmon with a little olive oil. Now place the salmon on the asparagus and fold the aluminum foil at the ends to form a tent. In the meantime, you can preheat the oven to about 200 °C. The aluminum foil tent with the salmon and asparagus now goes in the oven for about 20-25 minutes. Enjoy your meal!
Kodiak Salmon Rub spice from Urban Accents
The Kodiak Salmon Rub spice from Urban Accents is a coarse-grained mixture of cumin, oregano, chili pepper and other spices. With this delicious rub spice you can give salmon, seafood, roasts and grilled vegetables a unique taste. Marinades can also be spiced up with the sensational spice mixture from Urban Accents.
To season 500 g of salmon, fish or meat, we recommend one tablespoon of the Kodiak Salmon Rub spice. You can further refine the spice mixture with a little honey or a dash of lemon.
The American Heritage recipe tip for the Kodiak Salmon Rub seasoning - Baked salmon fillet strips:
For the delicious salmon dish (one portion) you need 6 asparagus spears, about 125 g salmon fillet, 2-3 tablespoons of Kodiak Salmon Rub seasoning and some olive oil.
First, place the asparagus spears on a generously torn piece of aluminum foil. Drizzle the asparagus with olive oil and add the Kodiak Salmon Rub. Rub the salmon fillet with about a tablespoon of the spices. Then drizzle the salmon with a little olive oil. Now place the salmon on the asparagus and fold the aluminum foil at the ends to form a tent. In the meantime, you can preheat the oven to about 200 °C. The aluminum foil tent with the salmon and asparagus now goes in the oven for about 20-25 minutes. Enjoy your meal!
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