Anyone who likes to bake cakes will certainly reach for a packet every now and then Baking powder . In American recipes but is mostly from "Baking Soda" or "Baking Powder" The popular saying is American Baking Soda happy with the German baking powder . Whether the baking soda in question is really 1:1 can be replaced with the German baking powder and what it actually is with baking soda and Baking Powder In this article we would like to clarify what this is all about. On top of that you will receive 14 useful tips on how to use the miracle cure Baking Soda in household in which cosmetics and to Clean can use.
By the way: American Heritage has been offering the popular Baking Soda from Arm & Hammer , which we use for our delicious chocolate chip cookies and many other recipes.
What is baking powder and how does it work?
Before we clarify the question of what the differences between Baking powder, baking soda & co. are, let's look at what baking powder actually is and which function it has. According to the definition, baking powder is a so-called leavening agent and is mostly used in this country when the Dough when baking rise – i.e. increase its volume. This happens when the action of moisture and warmth the gas carbon dioxide ( CO2 ) is released.
Baking powder is a mixture that usually consists of three different components It consists of a CO2 source (usually sodium hydrogen carbonate or “soda” for short), a acidifiers and strength – a Release agent . The latter binds the moisture and thus prevents premature CO2 development , i.e. a reaction of the sodium bicarbonate with the acid.
Only through heat (e.g. in the oven) and Moisture , the sodium bicarbonate reacts with the acid and releases carbon dioxide, which small gas bubbles and the dough rises.
Baking powder and baking soda are not the same
Occasionally you will also find in recipes "baking soda" on the ingredients list. However, this can be not Replace 1:1 with baking powder. Because as we have just found out, baking soda (along with two other components) a part the baking powder mixture. If you do not have baking soda at home, you can use the three times the amount of baking powder A quick example: If the recipe calls for one teaspoon of baking soda, you can use three teaspoons of baking powder instead. The only downside: the The taste is made by the baking powder strongly influenced .
When do you use baking soda and when do you use baking powder?
To allow the dough to rise nicely, either baking soda or baking powder used – depending on what the recipe says. But there is a reason for that too, which logical You certainly still remember the three components of baking powder. Through the reaction between acidifiers and baking soda Carbon dioxide is produced, which makes the dough rise. This means that the baking soda has a acidic "partner" needed to release carbon dioxide.
If the dough already contains Acidic ingredients such as yoghurt, buttermilk or sour cream, baking soda is usually used, as this with the acidity of the ingredients can react.
Muffins or cupcakes, on the other hand, usually contain no acidic ingredients , which is why baking powder (with acidifier) must be used so that the chemical reaction and thus the release of carbon dioxide can occur.
Baking Soda and Baking Powder versus Baking Soda and Baking Powder
As already mentioned at the beginning, especially in American recipes, terms such as Baking Soda or Baking Powder on the ingredients list. Generally speaking, they can be compared or equated as follows:
- Baking Soda = baking soda
- Baking Powder = Baking powder
Baking soda or sodium bicarbonate is also known in Germany under the terms baking soda, baking soda, baking soda or baking soda.
In some recipes you may also stumble upon the term "Backin". This is not a product of its own , but merely baking powder – with a other name . At the end of the 19th century, the Pharmacist August Oetker began selling baking powder in smaller portions that were more suitable for private households. The baking powder in small quantities was eventually called "Backin" and was also sold under this name.
14 Uses for the Miracle Cure Baking Soda
When you hear the name “Baking Soda” you think first and foremost of the Baking . But the miracle cure shines not only in the kitchen – no, it also scores in other areas. What these are and where you Baking Soda perfect insert We will now show you how to do this.
Baking Soda as a Household Helper
Baking soda, combined with water and a little grated soap, becomes a universally applicable all-purpose cleaner . Simply fill the mixture into a spray bottle and add a splash of lemon juice and essential oils This will give you a effective cleaner that also leaves a pleasant scent.
Also in dirty oven you can rely on the miracle weapon Baking Soda. Simply mix the Baking Soda with a little water in a ratio of 1:1 to form a kind of paste. You can now spread this on contaminated areas in the oven or burned-in spots on the baking tray Let the paste of baking soda and water Soak overnight . The next day you can remove the paste and dirt with a sponge easy to remove. Do not forget to clean the cleaned areas afterwards with a little water . This way you can also stubborn food residue from pans or pots.
Anyone who frequently clogged drains to fight and is reluctant to rely on strong chemical cleaners can use baking soda with a clear conscience. To do this, pour one to two tablespoons of baking soda directly into the sink and pour about one half a cup of vinegar The vinegar reacts with the baking soda (it starts to bubble) and dissolves all the dirt in the pipe. After about 15 minutes you can rinse with clean water.
You can also use Baking Soda when washing laundry – more precisely as fabric softener . Baking soda softens heavily calcareous water and is therefore an excellent and natural alternative to classic fabric softeners . To do this, dissolve one to two teaspoons of baking soda (depending on the hardness of the water) in 100 ml of water and pour the solution into the fabric softener compartment.
Baking Soda says strong, unpleasant smells The miracle cure Baking Soda absorbs odors and eliminated them instead of just covering them. Simply fill some baking soda into a small bag and add a few drops of a essential fragrance oil You can now place the bag wherever unpleasant smells In addition, odors can also be removed from textiles or shoes. Especially with pillows, upholstery or curtains that are not suitable for the washing machine, a homemade textile spray Baking soda can help – and in a natural way. For example, if your shoes smell bad, you can use a little Baking Soda in the shoe Pour it in, leave it overnight and pour it out again the next day. The bad smell should now be a thing of the past.
Healing Powers of Baking Soda
Especially in summer, increased mosquito numbers and other insects are causing trouble. Everyone knows that such a insect bite tends to swell and itch terribly. With a little water and baking soda you can Itching , swelling and redness of the bite but greatly reduce the pain . To do this, mix some water with the baking soda and apply the paste to the sting.
Have you ever had a Splinter that was so deep in the skin that you couldn't even remove it with tweezers? With a little Baking Soda you can remove these stubborn splinters in the future easier to remove . Apply some baking soda to the affected area, moisten it with a few drops of water and finally stick a plaster on it. Let the baking soda and the water influence and “work”. After about four hours the skin has swollen a little, causing the splinter to protrude a little. Now you can easily remove the culprit with tweezers.
Baking Soda has a basic character and thus acts acid neutralizing . If you have stomach problems after a long night, you should two pinches of baking powder Dissolve soda in a glass of water and drink it. The alkaline solution neutralizes the over-acidic stomach and is therefore suitable as quick antidote for stomach problems.
Even with a Feeling full , after a heavy meal or Heartburn , Baking Soda can help and remove the responsible Neutralize acids .
Baking Soda in Cosmetics
Anyone who lighten hair a little and does not want to dye his hair with chemical bleaches If you want to damage your hair, you can use baking soda. This miracle product will make your hair gently and naturally lightened. If you want a more intense result, you should repeat the procedure several times.
In the “household helpers” section we have already mentioned that Baking Soda can remove unpleasant odors. You can also experience this property in sweaty feet to your advantage. The antibacterial and odor-neutralizing The effect ensures that unpleasant odors disappear and the skin becomes beautifully soft again. Simply have a Baking Soda Foot Bath Take about three teaspoons of baking soda and add it to lukewarm water . For 20-30 minutes you can now put your feet in the bath.
Baking soda is also – especially in countries like the USA – in many toothpastes With regular use Discoloration caused by nicotine, tea or coffee disappears . If you want to whiten your teeth gently, you can do this once a week, for example. additionally with pure baking soda Make sure that the baking soda is very fine as it can damage teeth and gums. Is the Baking Soda coarse-grained , this can be done with the help of a mortar finely ground This way, within just a few weeks, you can achieve step by step whiter teeth .
With Baking Soda you can also make a kind of Soap produce the hands and fingernails from annoying odors, dirt and discoloration. Take about two tablespoons of baking soda and mix it with a few teaspoons of water so that a mushy mass You can now rub your hands with this and then lukewarm water This way you can even nail polish residue remove.
