Ghost Pepper Aioli from Stonewall Kitchen
For those of you who like it hot, this one's for you: Ghost Pepper Aioli from Stonewall Kitchen in Maine. Once considered the hottest pepper in the world, Ghost Peppers have consistently remained in the top ten spiciest and have inspired everything from viral YouTube videos to this deliciously creamy aioli with a super hot kick. Ghost peppers are also called Bhut Jolokia chilies and originate in India, where their spiciness level can vary based on the region in which they are cultivated.
American Heritage recommends spicing up your burgers or sandwiches with this hot creation and especially recommends it for those who love our Habanero Mango products for their distinctive habanero kick.
Sales description | Ghost Pepper Aioli | ||||||||||||||
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Delivery Time | 1-3 days in Germany, for other countries | ||||||||||||||
Barcode | 711381332313 | ||||||||||||||
Manufacturer Number | 111328 | ||||||||||||||
Taste | Peppery | ||||||||||||||
Spicyness | Extremely Spicy | ||||||||||||||
Ingredients | Canola Oil, Salted Eggs (Whole Eggs, Salt), Ghost Pepper Mash (Ghost Pepper, Salt), White Vinegar, Mustard Powder, Garlic Powder, Natural Flavors, Antioxidant: Tocopherols (natural antioxidant) Details-Refrigerate after opening Nutrition Information (per 100 g)
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Contents | 298 Gram | ||||||||||||||
Food Business | American Heritage GmbH & Co. KG, Martinipark, Gebäude C1, Provinostr. 52, D 86153 Augsburg |
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