Nielsen-Massey Almond Extract | For Baking & Cooking

Try the Nielsen-Massey Almond Extract - the Superstar of Baking!

Among hobbyists professional bakers and confectioners, Nielsen Massey products are globally popular due to their extraordinarily high quality and excellent taste. Founded in 1907 in Sterling, Illinois, this family-owned business specializes in producing natural, pure vanilla extracts and flavours for food. Nielsen Massey was the first US company to be certified for gluten-free foods and the first company worldwide to offer organic fair-trade Bourbon vanilla extract from Madagascar. In addition to vanilla, the extract range also includes almond, chocolate, coffee, orange, and peppermint.

Almond extract is one of the most popular ingredients used in baking. Nielsen Massey uses the highest quality, purest bitter almonds for its Almond Extract to achieve an optimal result in terms of flavour and quality. Almond extract is an indispensable ingredient in the kitchen of anyone who enjoys baking, as it is the ideal flavour complement to vanilla, chocolate, or caramel.

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Pure vanilla extract made from Madagascar vanilla on sugar basis, without alcohol.